Gs4 Security: Outdoor Kitchen

Thursday, 20 December 2012

Outdoor Kitchen

Outdoor kitchens are the newest trend in outdoor living and they can really make cooking fun. Who doesn’t love a barbecue? A steak, brat or juicy burger is always best on the grill. Today’s outdoor kitchens come complete with so much more than simply a grill. And even the grills aren’t so simple anymore. As an outdoor kitchen designer and outdoor cooking hobbyist, these are the features I’ve learned that every outdoor kitchen must have to be a success.The Grill – And not just any grill. I know you’re thinking this is nothing new, but the grill can make or break an outdoor kitchen. If you like to grill steak then you should make sure your grill has infrared or searing burners to help sear in the juices. If you like rotisserie chicken, make sure your grill comes with a built in rotisserie.The Fridge – Yes, there are refrigerators for the outdoors. Enjoying the outdoors goes best with a cold drink in hand. If you’re in a climate that has cold winters, be sure you get a fridge that can run year round. This can be an increase in cost so if you don’t want to spend the extra money just make sure you remember to unplug your fridge when it gets cold outside.