Grill Parts
ooking grids come in a variety of styles and materials. The most common are chrome
plated and porcelainized rod. Also available are cast iron, porcelainized cast iron,
stainless steel and porcelainized steel. Many grills are also equipped with a warming rack
that rests above the primary cooking surface, which can be used for both keeping foods
warm and as a cooking area when using an indirect method of cooking.Chrome plated - Generally the least expensive cooking grids. They are
subject to rusting and food sticking, however should provide several years of satisfactory
service. Warming racks are generally chrome plated. Porcelain coated rod - Their shiny black or gray porcelain coating makes
these cooking grids easier to clean and helps prevent the food from sticking. Care must be
taken not to chip the porcelain coating which will expose the steel rod and allow rustingA soft brass bristled brush should be used to clean the grids
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